Duration: Half-day online event
Partecipants:
- Project partners
- Industry/sector organizations
| Time (GMT) | Topic | Materials |
|---|---|---|
| 14:00 - 14:05 | Welcome (Tomé Canas) | slides |
| 14:05 - 14:15 | Climate KIC Session (Paola Valandro) | |
| 14:15 - 14:30 | Guidelines for Food Waste Reduction (Emanuela Bozzini) | |
| 14:30 - 14:45 | Public Procurement Template/Checklist (Natália Alencar) | slides |
| 14:45 - 15:00 | Training Sessions: Challenge and main results – Italy (Adolfo Villafiorita) | slides |
| 15:00 - 15:15 | Training Sessions: Challenge and main results – Portugal (Tomé Canas) | slides |
| 15:15 - 15:30 | Training Sessions: Challenge and main results – Slovenia (Marta Gunde) | slides |
| 15:30 - 15:45 | Training Sessions: Challenge and main results – Spain (Guillermo Palau) | |
| 15:45 - 16:00 | Coffee Break Time | ---- |
| 16:00 - 16:40 | Group Activity on Follow up and Good Practices Systematization (all) | images |
| 16:40 - 17:00 | Main conclusions, next steps and closing (Adolfo Villafiorita) |
